Meal Plan: Week of December 7

Happy Sunday! 

Another full work week, another full meal prep!

Food Prep | Britt's Blurbs

I prepped:

  • Crock-pot Chicken– for lunches
  • Energy Balls– walnuts, almonds & dried cranberries– for snacks
  • Steamed Brussels– for lunches
  • Chopped Mango– for snacks

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This Week’s Dinner Menu:
Sunday: Butternut Squash Mac n’ Cheese Bites with Roasted Broccoli
Monday: Cauliflower/Sweet Potato Soup
Tuesday: Korean Organic Beef over Brown Rice
Wednesday: Kale Chicken Tacos
Thursday: Leftovers
Friday: Out to Eat

~~

Shopping List:

  • Bananas
  • Apples
  • Pears
  • Sweet Potatoes
  • Avocado
  • Kale
  • Broccoli
  • Shallots
  • Brussels Sprouts
  • Lime
  • Cauliflower
  • Green Onions
  • mint
  • Dates
  • Ezekiel Bread
  • Artichokes
  • Chicken
  • Eggs
  • Tortilla Chips
  • Ground Turkey
  • Greek Yogurt
  • Cheddar Cheese
  • Granola Bars

Grocery Haul | Britt's Blurbs

*My shopping list does not include everything needed to make the above meals. Just what ingredients I needed and items for other meals and snacks.

Showing 2 comments
  • Brandi
    Reply

    Cooking a whole chicken is something I want to do! 🙂 everything looks amazing!

    • Brittany
      Reply

      You definitely should! It’s so much cheaper and easier than cooking just chicken breasts!

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